• 2 medium bananas (ripe, yellow with brown spots)

  • 1 medium avocado

  • 2 tbsp Nature’s Lane Organic Coconut Oil

  • ½ tsp pure vanilla extract

  • ¼ cup Nature’s Lane Cacao Powder

  • 1 cup quick or old-fashioned oats

  • ¼ cup Nature's Lane organic cacao nibs

  • ¼ cup Nature’s Lane chia seeds

  • 8 medjool dates, pitted and chopped

  • Nature’s Lane Cacao Powder and Coconut Flakes (for coating)


  1. In a medium bowl, add bananas, avocado, coconut oil and vanilla; mash with a masher until smooth. Add remaining ingredients and mix until well combined.

  2. Scoop some dough using small cookie scoop and roll into a golf size ball between the palms of your hands. If desired, spread coatings on plates and roll bites in them. Place in storage container and repeat this step until run out of dough. Enjoy chilled or thawed from a freezer.

Recipe inspiration: